In medium skillet, Saute:
3 garlic cloves, chopped
1 small onion, chopped
1-2 T butter
Separate bowl, wisk:
4 eggs
3/4 C milk
Season with Salt and Pepper
Add to pan:
1 can drained mushrooms
1 6oz package herb and garlic feta, crumbled
1/2 cup cheddar cheese
Salt and Pepper to taste
Place pan mixture into 1 (9inch) pie crust. Top with egg mixture.
Bake at 375 for 15 minutes, sprinkle top with 1/2 cup cheddar cheese and return to oven for 30-40 minutes until center is set.
